Cotswold

Why not?
tabascojunkie
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Cotswold

Postby tabascojunkie » Thu Aug 13, 2009 12:54 pm

We've picked some of this up a couple of times lately. Good stuff.

mj12games
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Re: Cotswold

Postby mj12games » Thu Aug 13, 2009 3:08 pm

I've never tried it ... is it runny?
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tabascojunkie
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Re: Cotswold

Postby tabascojunkie » Sat Aug 15, 2009 4:25 am

No, it's like a softer kind of cheddar. The times that we've gotten it, it had chives in it. Apparently that's common, or maybe onion.

thedugan
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Re: Cotswold

Postby thedugan » Mon Aug 17, 2009 5:12 am

Enough Onions, and you can put it on a Burger...


mmmm....Bacon Cheeseburgers.....
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